Zaaffran's mission - to prove that Indian cuisine can be as
subtle and finely balanced as any of the world's greatest cuisines.

"...worthy of a big night out... as subtle, creative and finely balanced as any of the world's great cuisines...a refined Indian dining experience that comes with the ambience,
the wine cellar and the service one would normally associate with a fine French restaurant...a wide-ranging, impressive (wine) list supported by good advice."

Sydney Morning Herald - Terry Durack